Serves 8
4 ripe bananas
2 eggs, lightly beaten
1 ½ c flour
1 c sugar
½ c butter, room temperature
1 ½ t vanilla extract
1 1/8 t baking soda
½ t salt
Prepare a loaf pan by coating the inside with butter, you can use the wrapper or just a little butter and paper towel.
Add 1 Tablespoon of flour to the inside of the loaf pan and move the pan around and tapping it with your hands.
Once the pan is covered dump out the excess flour. Set aside. Preheat oven to 350 degrees. Add sugar and butter to the bowl of a stand mixer or, just use a handheld electric mixer.
ream the butter and sugar until it's light and fluffy and changes to pale color. Add eggs and mix well, stop the mixer and add the vanilla extract and banana mash, mix until well combined, stop the mixer and add all of the flour and other dry items mix just until the flour is incorporated. Thanks CKN for this recipe; You're the greatest.
