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Healthy Beef & Pepper Rice Bowl
1 pound beef bite pieces or ground beef
1/8 teaspoon salt
1/8 teaspoon black pepper
1/3 chopped green bell
1/3 chopped red bell pepper
1/3 chopped onions
1/2 beef stock
2 cups cooked rice
Add 1 tablespoon olive oil to a non-stick skillet. Add beef and cook over med-high heat, cook 3-5 minutes, stirring often. Add salt, black pepper, and bell peppers, Continue cooking for 8 minutes, stirring constantly to keep it from burning the bottom of the pan. Add onions, beef stock and cooked rice. Cook, stirring for about 2 minutes or more. Remove from the heat and let it sit for 2 minutes before serving.
-----‐-------TRY THESE SEASONINGS BELOW------------
Yummy Seasoning (Yummy Blackened Seasoning)
www.yummyatasteofnewoleans.com
Yummy Instagram
https://instagram.com/yummyatasteofneworleans?igshid=h0lu4ev1ypob
Use Promo Code: RayMack15 for %15 off
Spain's Spices
www.spainsspices.com
use the PROMO CODE (LoveRayMack)
for 15% off
Spain's Spices Instagram
Hey hey... Please checkout my YouTube Channel
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Ray Mack, was born in Durham North Carolina and stills reside in Durham North Carolina. He has been married to a wonderful woman for 22 years. He is a father of six and also has four beautiful granddaughters and another grandchild on the way. Ray Mack says his mother is a cooking woman and he learned some techniques from her. He also states that all of his Aunties can burn in the kitchen. He learned from the best.
Showing posts with label Beef Recipes. Show all posts
Showing posts with label Beef Recipes. Show all posts
Tuesday, May 10, 2022
Thursday, March 31, 2022
Steak Bite Loaded Baked Potatoes with Alfredo Sauce
Steak Bite Loaded Baked Potatoes with Alfredo Sauce
Ingredients:
BAKING POTATOES:
2 Large Baking Potatoes
Olive oil
Kosher salt
Clean your Potatoes well, Rub a generous amount of Olive oil on your potatoes and heavily seasoned with kosher salt. (You do not have to poke holes or make slits in your potatoes) Set your oven temperature to 400° and allow your potatoes to cook for 1 hour and 15 minutes or until TENDER.
STEAK BITES:
Beef Chuck Steak, cut into Bite-size pieces
Blackening Season
Jarlic Jalapeño Seasoning (Weber's)
Garlic Powder
Onion Powder
Black Pepper
Olive Oil
1-2 tablespoon, minced Garlic
1/2 Onion, cut into slices
Add everything to the beef steak bites pieces and mix well.
Alfredo Sauce:
1 cup Whipping Cream
2 tablespoons, Unsalted Butter
Garlic Powder
Onion Powder
Black Pepper
1 teaspoon Salt
1 teaspoon Cajun Seasoning
Plenty Parmesan Cheese
Green Parsley
Brown your streak bites mixture using a cast iron or non-stick skillet over med-high heat. Add all of the ALFREDO SAUCE INGREDIENTS, except for the parmesan cheese and green parsley. COOK: until the sauce thickens and reduce slightly.
ADD: parmesan cheese and green parsley mix, taste for Seasoning.
BUILT THE BAKED POTATOES:
Open you potatoes, fluff potatoes using a fork...add unsalted butter, black pepper. TOP: with the steak bite filling with the ALFREDO SAUCE..."LOAD THAT BABY UP"...TOP: with parmesan cheese and Sprinkle: Green Parsley for color. SERVE THESE BABY UP AND ENJOY.
NOTE: I WANT TO SEE PHOTOS, POST A PICTURE ON YOUR SOCIAL MEDIA SITES LIKE INSTAGRAM OR FACEBOOK USING THE HASHTAG #RAYMACKSTYLE.
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Saturday, December 18, 2021
Southern Style Cube Steak and Gray Recipe | Ray Mack's Kitchen & Grill
Southern Style Cube Steak and Gravy
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Ingredients:
6 beef cube steaks
2 medium onions, SLICED
Salt
Garlic powder
Onion powder
Black pepper
Knorr's beef flavoring
Parsley flakes
All purpose flour
Vegetable oil, for frying
2 cups water
Gravy Thickner:
3 tablespoon flour
3 or more tablespoons, water
Directions:
1. Seasoning cube steak front and back with all Seasoning listed..(don't add beef flavoring).
2. Lightly Coat with all purpose flour, set aside.
3. Add oil to a cast iron skillet, over med-high heat, brown on both side. (Don't cook, just brown the cube steaks) remove from the skillet when brown.
4. Drain all of the grease from the pot along with the bits and pieces from the bottom of the skillet. (Don't wash your skillet) PLACE: the skillet back on the stove on medium high heat.
5. ADD: onions to the skillet, cook for 3-5 minutes. ADD: 2 cups waters, add beef flavoring, and all seasoning listed above (please use your on judgment when adding the Seasoning) make gravy thickner (recipe listed above) ADD: slowly while stirring so no lumps will form.
6. Add meat to the skillet, thicken your Gravy to your liking. Cover with a lid, cook for 25-35 mins. On MEDIUM HEAT. Stir frequently and add more water if you need to loosen up your gravy while cooking.
"You can definitely serve this up with whatever veggies or side dishes you like.. This is good with seasoned rice or instant mashed potatoes..."
I would love to see your creation on social media… please tag me using the #raymackstyle. I would love to share your photos on my social media websites.
Wednesday, September 8, 2021
Sunday, January 17, 2021
Super Easy Manwich Sloppy Joe | (COPYCAT RECIPE) | sloppy joe recipe
CLICK HERE TO WATCH TO FULL VIDEO TUTORIAL...
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This is my take on the well-known super easy Manwich sloppy joe sauce, yes this is a copycat recipe and it's delish. A sloppy joe is a sandwich consisting of ground beef or pork, onions, tomato sauce or ketchup, Worcestershire sauce, and other seasonings, served on a hamburger bun. The dish originated in the United States during the early 20th century.
Some people call this a "LOOSE MEAT SANDWICH" this recipe can be used on HOTDOGS, HAMBURGERS, CHILI BEANS, you name it. I DARE YOU TO TRY THIS RECIPE.
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Like ✔ "Share" ✔ Tag ✔ Comment ✔ Re-post ✔Follow me
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Super Easy Manwich Sloppy Joe (COPYCAT RECIPE)
Ingredients:
(Please use you own measurements when adding these seasoning to your meat.)
1 lb. Ground beef
1 can tomato sauce
1/2 cup ketchup
1 tablespoon dried chopped onions
1 teaspoon kosher salt
1 tablespoon minced garlic
1 teaspoon celery (I said 1 tablespoon in the video that was a mistake)
1 teaspoon chili powder
1 teaspoon ground mustard
1 tablespoon all purpose seasoning
1/2 chopped green bell pepper
Hamburger buns
Sliced American cheese (optional)
Direction:
0:00 - intro
0:53 - brown your ground beef.
1:10 - drain the grease from your meat.
1:30 - add all of you Ingredients to the beef.
2:59 - mix everything together, let it cook on medium high heat until the liquid evaporate and the sauce becomes thick.
3:35 - serve this up with you favorite hamburger buns, add cheese if you like. ENJOY!!!
PLEASE TRY THIS RECIPE AND SHARE IT WITH YOUR FAMILY AND FRIENDS ON FACEBOOK, TWITTER, ETC. OR POST A PICTURE USING THE HASHTAG #RAYMACKSTYLE
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Checkout these Ray Mack's Kitchen and Grill Recipes
➡️Breakfast Recipe Playlist
https://youtube.com/playlist?list=PLZ_GFvrYv0vCHwSNmSJb7bLGDQdmmCDtE
➡️Seafood Recipe Playlist
https://youtube.com/playlist?list=PLZ_GFvrYv0vAYpUr1KBk-ndqgqZkNSG76
➡️Tasty Dessert Playlist
https://youtube.com/playlist?list=PLZ_GFvrYv0vCzZOI_hUfuuxzOVWCX8e_V
➡️Easy Side Dish Recipes
https://youtube.com/playlist?list=PLZ_GFvrYv0vC3WzOsrs4qtmO85rgBI6oD
➡️The Best of Ray Mack's Kitchen and Grill Recipes Playlist
https://youtube.com/playlist?list=PLZ_GFvrYv0vD7gPA96W3WyD-nlewASO0s
#soulfooddinnerrecipes #soulfoodsaturday
Saturday, December 5, 2020
The Best Philly Cheesesteak Hoagies | Ray Mack's Kitchen and Grill
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CHEESESTEAK HOAGIES
I love a good cheesesteak...these aren't philly cheese steaks, but they were delish. below are a list of items that will help you make an awesome steak sandwich. There are some good Philly cheesesteak recipe on the web, you should checkout some of those and give them a try. One of these DAYS I'm going to Philadelphia to try their hoagies.
Meats:
Boneless Chicken Thighs
Strip steak
Ground beef (80-20)
Veggies:
Onions
Red, yellow, orange bell peppers
Lettuce
Tomatoes
Seasonings:
Blacking seasoning (YUMMY)
Black pepper
Lemon pepper
Garlic and Herb seasoning
Parley Flakes
All Purpose seasoning
Minced garlic
Chopped jalapenos peppers
Condiments:
Sweet or hot pepper vinegar
Mayo
Mustard
Ketchup
Mozzarella cheese
Cheese blends
Hoagie rolls:
Hoagie rolls
Butter
Garlic and Herb seasoning
You can cook these indoor or outdoors.
Hey hey... Please checkout my YouTube Channel
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Became a Ray Mack Family Member by clicking on the Subscribe button below...
Thursday, September 3, 2020
How To Make The BEST Grilled STEAK ever!!! | Ray Mack's Kitchen and Grill
How To Make The Best Grilled Steak Ever | Ray Mack's Kitchen and Grill
Ingredients:
•2 Rib-Eye Beef Steaks
•2 tablespoons soy sauce
•1 tablespoon worcestershire sauce
•2 teaspoons apple cider vinegar
•1/2 teaspoon yellow mustard
•1 tablespoon brown sugar
•1/4 teaspoon cajun seasoning
•1/2 teaspoon garlic & herb seasoning (Spain's Spices)
•1/2 teaspoon red onion powder (Spain spices)
•1/2 teaspoon black pepper
Directions:
1. Mix all of your ingredients in a bowl and mix well.
2. Using 2 ziplock bags, place your steak inside, pour steak marinade over steaks...seal tightly.
3. Set your charcoal or gas grill up for indirect grilling. Oil you grill grates.
4. Place your steaks on the hot side first, grill for 2-3 minutes per. side. After that move steaks to the side with no charcoal. Check your steaks for your desired doneness. Rare: 120° degrees, Med. Rare: 130° degrees, Med. 135° degrees, Well Done: 140° degrees or higher.
■You can baste your steak with herb butter if you like, but you will definitely enjoy this recipe.
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Thursday, December 26, 2019
How To Make A Dirty Burger / Dirty Fat Burger Recipe
HOW TO MAKE A DIRTY BURGER
1 lb. ground beef (80-20)
1 large onion chopped
4 hamburger buns
1 stick butter melted
1 tablespoon parsley
1 tablespoon garlic & onion spice blend
Mustard
Your favorite sliced cheese...I used all American cheese for this recipe.
1.Start by heating up your indoor or outdoor GRIDDLE TOP, saute your onions on the heated griddle. Once your onions are saute move them to the side.
2. You can use a store bought already made beef patties or you can create your own beef Patties using whatever seasoning you like. Brown your beef patties on the heated griddle until they are done or according to how you like your patties cooked. Place cheese on top of your patties and move them to the side.
3. Place one stick of butter, parsley, garlic & onion spice blend in a microwave bowl. Melt the butter in the microwave.
4. Now take your hamburger buns and butter them on the top and bottom buns. Add them to the griddle and once they're brown and toasted, remove them from the griddle.
5. Let's build our sandwich...
Spread mustard on the bottom bun, Along with the saute onions, Add your cheese patties, now crown your sandwich with the top bun and enjoy.
I really hope you give this recipe a try and please check out RAY MACK'S KITCHEN & GRILL on YouTube.
Friday, March 22, 2019
Roast Beef Po'Boy / Ray Mack's Kitchen and Grill
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Contact: Krmwwjd@aol.com
Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me
If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀
FOLLOW ME:
• Twitter: https://twitter.com/Raymack72
• Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL
• Facebook: https://https://www.facebook.com/raymackskitchenandgrill
*If you want a YouTube Channel Shout-Out, Please Check Here & Give me information about your channel: https://goo.gl/j5pQ6Z
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recipe will be posted soon...
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Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day!
*How To Grill A Raynator Burger: 🔸Grilled Hamburger Recipe🔸
https://www.youtube.com/watch?v=gLmVZB2yyV0
*The Best Asian Seasoning Mix: D.Y.I. Seasoning
https://www.youtube.com/watch?v=jwNKpNLo0l4&t=29s
*Philly CheeseSteak Egg-Rolls /The Meat Stall Collaboration
https://www.youtube.com/watch?v=eByTipSr7iM
*Pickled Cucumber, Tomato and Onions: Soul Food 101
https://www.youtube.com/watch?v=uCbomNdiVOI&t=13s
*Good Old Fashioned Grilled Cheese Sandwich & Soup: Good Eats
https://www.youtube.com/watch?v=Q1IA8qyUX-M
*Sha Cha Chicken / Shacha Chicken / Asian Recipe
https://www.youtube.com/watch?v=e8u4HAPpIi8
#Raymackstyle
Monday, January 28, 2019
Lipton Onion Burger: Air Fryer Recipe / Ray Mack's Kitchen and Grill
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Lipton Onion Burger Recipe / Air Fryer Recipe
1 lb.. 80-20 Ground Beef
1/2 pack, Lipton beef Onion Soup mix
2 Hamburger Buns
Lettuce
Tomato
Mayo
or Whatever condiments you would like of your choice.
Mix together Lipton soup mix, and ground beef. Make 2 large patties or you could choose to do smaller patties.
Place your patties in the air fryer, set your temperature to 350゚ and set your timer to 10 minutes. Check your internal temperature with a thermometer, 160゚ rare, 170゚ medium, 180゚ well done.
Give this recipe a try and please comment below letting me know how you like the recipe.
Please checkout the playlist below:
THE BEST OF RAY MACK'S KITCHEN AND GRILL RECIPES
https://www.youtube.com/playlist?list...
PLEASE SHARE THIS PLAYLIST ON FACEBOOK, AND GOOGLE PLUS
The Toe Of Satan Challenge (World's Hottest Lollipop On Earth)
https://youtu.be/qTmwMQmbQXQ
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Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day!
#airfryerrecipes #burgerrecipes
Sunday, December 23, 2018
How To Grill The Best Cheeseburger: ��Grilled Hamburger Recipe��
Soulfood??/Grilling??/YouTube Tutorials??????
SUBSCRIBE?? TODAY
Click on the link below for the full STEP-BY-STEP VIDEO:
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??CLICK HERE
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How to grill a good hamburger? Please checkout this hamburger recipe and give it a try.
Raynator Grilled Cheeseburger Recipe
1 Lb. Ground Beef
Salt
Black Pepper
Onion Powder
LongHorn Steakhouse Grill Seasoning
1 Med. or Large Onion
Thick cut Applewood Bacon
Hamburger Roll
Mayo
Ketchup
Pepperjack Cheese
(((No Measurements Are Needed For This Recipe)))
#Raymackstyle #Goodeats #Cheeseburgerrecipe
How to grill a good hamburger? Please checkout this hamburger recipe and give it a try.
Raynator Grilled Cheeseburger Recipe
1 Lb. Ground Beef
Salt
Black Pepper
Onion Powder
LongHorn Steakhouse Grill Seasoning
1 Med. or Large Onion
Thick cut Applewood Bacon
Hamburger Roll
Mayo
Ketchup
Pepperjack Cheese
(((No Measurements Are Needed For This Recipe)))
#Raymackstyle #Goodeats #Cheeseburgerrecipe
Sunday, December 9, 2018
Monday, May 7, 2018
How To Cook Really Yummy Burgers: Best Burger Ever Recipe
BEST BURGERS EVER RECIPE
INGREDIENTS:
1 lb ground beef
1/2 tsp onion powder
1/2 tsp salt
black pepper
1/2 tsp or more dried italian seasoning
3 Tbsp teriyaki sauce
2 Tbsp Italian seasoned bread crumbs
1 Tbsp grated parmesan cheese
3 slices pepper jack cheese cheese
3 slices mild cheddar cheese
3 hamburger buns
Hot Hamburger Bun Butter Recipe:
1/2 stick unsalted butter
1 tablespoon complete seasoning ( or your favorite seasoning)
(((Melt butter and seasoning together in the microwave, spread on the buns inside and out. Toast your bun on the grill.)))
INSTRUCTIONS:
Mix together beef, onion, salt, pepper, basil, teriyaki sauce, bread crumbs and parmesan cheese. Divide into 3 equal patties. Add black pepper to both sides of the meat. Set up you grill for INDIRECT GRILLING...Grill your patties over the hot coal for 1 min. on both sides and move to the other side of the grill...Grill to desired doneness. Top with cheese slice, cook for a minute, until cheese is melted.Serve on hot grilled seasoned buttered buns hamburger buns.
ENJOY!!!
Thursday, August 31, 2017
Bacon-Cheddar Cheese Potatoes
Ray Mack's Kitchen and Grill
SIDE DISH RECIPE
Bacon-Cheddar Cheese Potatoes
Introduction
If you like cheddar cheese and bacon this recipe is for you. You could definitely twist this recipe up a bit by using frozen spicy French fries or seasoned curly fries. You could even use bake potatoes and just add the toppings. But most and foremost you should give this recipe a try, it's quick and easy.
Please check out my YouTube channel it's called: Ray Mack's Kitchen and Grill
There you will find many more recipes...
Ingredients
*Ore-Ida Potatoes O’Brien with Onions & Peppers (28 oz. bag)
*Bacon, cooked (plus 2 strips raw bacon)
*Sargento 4 State Cheddar Cheese
*Basil Leaves (dried)
*Parsley Leaves (dried)
*1 Tablespoon Olive oil
Directions
- Using a skillet Pan, add 2 strips of raw bacon, olive oil, Cook for 4 minutes.
- Add your frozen potatoes and cook until they turn brown.
- Sprinkle your cheddar cheese on top of the potatoes, add a layer of bacon on top, And repeat the process until the cheese and bacon is used up.
- Sprinkle the basil leaves and parsley leaves on top of the bacon and cheddar cheese. You can place a lead over your skillet and allow the cheese to melt or you could place the skillet inside the oven at 350゚ until the cheese has melted. (((Please make sure that your skillet is ovenproof)))...Serve this recipe hot and enjoy.
Click here for the video Tutorial below:
Monday, August 7, 2017
How to cook Basic Meatloaf Recipe: Soul Food 101
https://goo.gl/ZyjYTG
I will post the recipe instructions SOON...
#RayMackStyle
This is my daughter's basic meat loaf recipe, I must admit this was a fantastic recipe and the family enjoy it.
If you want to try the Spiceologist Black Magic Cajun Seasoning click on this link:
https://spiceologist.refersion.com/c/...
Monday, November 7, 2016
Saturday, September 17, 2016
Monday, November 9, 2015
Grilled Gingered Skirt Steak: Skirt Steak Marinade
Grilled Gingered Skirt Steak....#Raymackstyle.
You can find the #recipe on my #YouTube channel right here...https://youtu.be/WsAWFXIiKDE. Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day.
#foodcoma #foodphoto #hungry #delicious #newforkcity #foodnetwork #diner #ads
You can find the #recipe on my #YouTube channel right here...https://youtu.be/WsAWFXIiKDE. Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day.
#foodcoma #foodphoto #hungry #delicious #newforkcity #foodnetwork #diner #ads
Thursday, February 26, 2015
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