RECIPE
Oven Candied Yams
Oven Candied Yams
Ingredients
4-6 Large sweet Potatoes
White sugar
Ground cinnamon
Ground nutmeg
Ground allspice
Salt
Brown sugar
Molasses
Vallilla extract
1 stick butter (unsalted
Water
Preparation
Wash and clean your potatoes, slice them thick cuts.
Using a deep baking pan, add your potatoes along with all of the ingredients. We DON'T have measurements for the ingredients.
Cover your potatoes with heavy duty foil, set your oven @ 375ﾟ
Cook the potatoes for 45 mins.
Remove the foil and cook the yams Until the liquid evaporates, but continue basing your potato with the liquid doing the cooking process.
Your candied yams should have a mahogany color and very sweet to the taste...
This recipe pairs will with fried chicken, homemade macaroni and cheese, good old fashioned collard greens, buttery corn on the cob, and some homemade warm cornbread.
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