Ray Mack's Southern Style Potato Salad Recipe

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How To Make Southern-Style Collard Greens Like Grandma

Did you make my Classic Southern Collard Greens? Flavored with smoky pork neck bones, sweet onion, and plenty of garlic, this Southern collard greens recipe is a classic, easy side dish! Learn how to make tender and flavorful collard greens with a smoked ham hock, vinegar, and other simple ingredients. First, answer these questions: 1. How do you make collard greens? 2. How do you season your collard greens? 3. What do you eat with your collard greens? 4. How much sugar do you put in your collard greens? How To Make Southern-Style Collard Greens 2 bundles of collard greens (Washed and stems removed) 1 yellow onion cut into thin slices 1 tablespoon olive oil 1 tablespoon of jar minced garlic 1 container of chicken stock 1/2 cup apple cider vinegar 1 tsp red pepper flakes 1 to 2 tablespoon sugar 1 tablespoon of chicken soup base cajun seasoning black pepper onion powder garlic powder Hot Sauce 4 pieces of SMO KED neck-bones 1 CURE ham hock (optional) *Place a LARGE pot on stove top, set to MED-HIGH heat. ADD: olive oil, onions cook until they turn brown. *ADD: garlic and cook for 1 min. *ADD: the whole container of chicken stock, apple cider vinegar, red pepper flakes, sugar, chicken soup base, cajun seasoning, black pepper, onion powder, garlic powder, Hot Sauce, SMOKED neck-bones, CURE ham hock (optional)to the pot. Mix everything well together, place a lid on the pot and cook for 1 hour. *REMOVE: meat from the pot and pull meat from the bone, set aside. *ADD: collard greens to the pot, along with the pulled meat. Place the lid on the pot and cook for 1 hour and 30 minutes. Add more broth or water to the pot IF NEEDED. SERVE: with your favorite proteins and sides...ENJOY Learn how to cook the BEST soul food **collard greens** like grandma used to make! This **southern cooking** video shows you how to prepare this classic **greens recipe** with simple steps. This **easy recipe** is perfect for any **side dish**. Checkout the Cooking tutorial for this video right here: Checkout Ray Mack's Kitchen and Grill on YOUTUBE https://youtube.com/@RayMacksKitchenandGrill 👉 CRABLEGS WITH SAUCE RECIPE https://youtu.be/g2dv8wB6u6Q?si=yOEuZj-NRno9HzC_ 👉 BBQ PORK RIB RECIPE https://youtu.be/MQt1l4f1kF4?si=sFxSY6FCXPstO3DBhttps://youtu.be/ZZqSPFtV3xo?si=kujw6sXBFBj4JwZe

SOUTHERN-STYLE BEEF TIPS & RICE  

Here’s a Southern-Style Beef Tips and Rice recipe full of rich, slow-cooked flavor and comforting goodness: Southern-Style Beef Tips and Rice 

Servings: 4-6 Prep 

Time: 15 minutes 

Cook Time: 1.5 to 2 hours (or faster in pressure cooker)

Ingredients:

2 lbs beef stew meat or sirloin tips, cut into chunks

2 tbsp vegetable oil or bacon grease

1 medium onion, diced 

1 green bell pepper, diced (optional)

3 cloves garlic, minced

2 cups beef broth (or more as needed) 1 tbsp Worcestershire sauce

1 tbsp soy sauce 

1 tsp onion powder 

1 tsp garlic powder 

½ tsp smoked paprika 

Salt and black pepper to taste 

1 pack KINDER'S Stew Recipe Mix 

2 tbsp all-purpose flour (for thickening) Cooked 

white rice or rice of choice 

Fresh parsley or green onions for garnish (optional) 

Instructions: 

1. Season & Sear the Beef: Season beef with salt, pepper, garlic powder, onion powder, and paprika. Heat oil in a heavy-bottomed pot or Dutch oven over medium-high heat. Brown beef in batches (don’t overcrowd), about 4-5 minutes per batch. Remove and set aside. 

2. Sauté Veggies: In the same pot, add diced onions and bell peppers (if using). Sauté until softened, about 3-4 minutes. Add minced garlic and cook for another minute. 

3. Deglaze & Simmer: Return beef to the pot. Stir in Worcestershire sauce, soy sauce, and beef broth—just enough to cover the meat. Bring to a boil, reduce to a low simmer, cover, and cook for 1.5 to 2 hours until beef is tender. Stir occasionally and add more broth if needed. 

4. Thicken Gravy: Mix flour with a little cold water to make a slurry. Slowly stir into the beef mixture. Cook for another 5-10 minutes until the gravy thickens. Taste and adjust seasoning.

5. Serve: Spoon beef tips and gravy over hot cooked rice. Garnish with chopped parsley or green onions if desired. 

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I Found the SECRET to Making Fried Shrimp QUICK and EASY!

Learn the secret to making quick and easy fried shrimp with this recipe! Whether you prefer panko, Chinese-style, Cajun-style, or air-fried, this recipe has got you covered. Dive into crispy, delicious shrimp in no time! Checkout the CAJUN NINJA SHRIMP FULL RECIPE HERE... https://youtu.be/RhQWFmHomyA?si=-omqECsqB-jTdNLp FRIED SHRIMP 2 lbs Fresh Shrimp 1 Gallon of Cooking Oil 2 Tablespoon of Mustard 2 Tablespoon of Hot Sauce 2 Eggs 2 Cups of Flour 2 Tablespoons of Cajun Seasoning 1/2 Tablespoon of Salt 1/2 Tablespoon of Garlic Powder Peel and De-vein roughly 2 pounds of fresh shrimp. Heat roughly a gallon of oil on a medium/low heat. You’ll eventually want to reach 425°. Monitor the heat every so often with a thermometer. While the oil is heating up, add the mustard and hot sauce to the shrimp. Mix thoroughly and let it sit in the refrigerator for about 30 minutes. When the oil gets to around 425°, you can put your heat to a low setting. Maintain until ready to fry. With about 10 minutes left on the shrimp, scramble two eggs. Add the eggs to the shrimp. Mix together the flour, cajun seasoning, salt, and garlic powder. When you know your oil is around 425° and you are ready to fry, that is when you mix your shrimp in with your seasoned flour. Add a few shrimp at a time to the flour, so that some of the excess marinade can drip off. Immediately after battering the shrimp, that is when you want to drop them in the fryer. Quickness is optimal for a nice crispy texture. Fry the shrimp for two minutes, and then remove. Let the excess oil drip, then pour the shrimp into a pan that’s layered with paper towels. Season with a little bit of salt if you like, but it’s completely optional. Let them cool a bit and enjoy! If you enjoyed this recipe, be sure to check out my other cooking videos and let me know in the comments how your grilled cheese turned out!

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RAY MACK'S KITCHEN AND GRILL FOOD TRAILER MENU

 

Ray Mack's Kitchen and Grill food trailer will be selling JUMBO Beef Philly CheeseSteaks...and I'm trying out my new CHICKEN PHILLY CHEESESTEAK as well. By the way, I got those $5 HAMBURGERS 

(Text me if you have questions: 919-452-2644)

Beef and Chicken Philly CheeseSteak

• Lettuce, Tomato, onions

• Mozzarella Cheese

• Jalapeño Peppers....25 CENT

• Sweet Peppers....25 CENT 

• Salt & Pepper

• Grilled Mushrooms....25 CENT

• Mayo 

•EXTRA CHEESE...$2

($15.00 for cheesesteak)

($20.00 with FRESH CUT FRIES & DRINK)

Cheese Burgers (choose your topping above)

($5.00 for Hamburger)

($6.00 for Cheeseburger)

($10.00 with FRESH CUT FRIES & DRINK)

ADD BACON 🥓 $2.00

WE NOW HAVE

(FRIED ONION RINGS...$3.50)

&

(4 PIECE FRIED CHICKEN WINGS...$5.00)

I'm now accepting CREDIT CARDS

There is a $3.50 fee for all credit cards.

TAKING CASHAPP PRE-ORDERS AS WELL

$Raymackskitchen

Text (919-452-2644) To Place Order!!! When Placing Order Please Have The Following Ready...

NAME: 

PHONE: 

ORDER:

PICK UP TIME:

CASH APP:

PLEASE USE THIS FORMAT FOR PRE-ORDERS

Fresh Strawberry Pound Cake

“Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 I want to give a BIG SHOUTOUT to Dr. Tammy Kelly for giving me the inspiration for this recipe. . Fresh Strawberry Pound Cake FOR THE GLAZE 1/4 stick melted unsalted butter 1/4 cup fresh Strawberries chopped 1 1/2 cups powdered sugar FOR THE CAKE 1 box Duncan Hines strawberry cake mix 2 tablespoons flour 1/2 teaspoon baking powder 1 3oz. Box strawberry Jell-O dry mix 3/4 cup Vegetable oil 4 eggs 1/2 cup water 3/4 cup fresh Strawberries chopped For the glaze: Combine ingredients listed for the glaze. For the cake: Preheat oven to 325°. Lightly oil and flour a bundt pan, you can use non-stickcooking spray as well. Mix ingredients in a mix using a hand mixer for 3 minutes until the batter is smooth. Pour batter into the prepared pan and bake for 1hour and 5 minutes. Turn out of pan and cool for another 10 minutes before adding the glaze. Glaze the cake while warn. CHECKOUT THESE RECIPE ASLO: ➡️Classic Southern Meatloaf Recipe: Hearty and Flavorful Onion Gravy Edition https://youtu.be/KG0-qURptiQ ➡️Ultimate Buttered Mashed Potatoes Recipe https://youtu.be/Yazz7Cz6wig ➡️The Best Hamburger Gravy EVER!!! https://youtu.be/iJ3Q9X35vM0 ➡️Savory Beef Roast Stuffed Potatoes: A Hearty Meal! https://youtu.be/-YJhV40cXpo ➡️Ultimate Seafood Boil with a Twist https://youtu.be/RfOD2ZfTS4U ➡️The Best Beef Marinade that is packed with flavor for grilling steaks or roast beef. https://youtu.be/h8Vo2hQMBUs #Raymackstyle #goodeats

Master The Perfect Air Fryer Shrimp Recipe - Honey Lemon Pepper Shrimp 101

Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitchenandGrill Contact: Krmwwjd@aol.com “Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill *If you want a YouTube Channel Shout-Out, Please Check Here & Give me information about your channel: https://goo.gl/j5pQ6Z ----------------------------------------------------------------------------------------------------------- Master The Perfect Air Fryer Shrimp Recipe - Honey Lemon Pepper Shrimp 101 Ingredients: 1 LBS. Large shrimp 1 tsp. Salt 1 tsp. Black pepper 1 tsp. Onion powder 1 tsp. Garlic Powder 1 tsp. Taco Seasoning Parsley flakes (dry) 2 tablespoons Olive oil Honey Lemon Pepper Seasoning recipe: 1/2 stick unsalted butter 2-3 tablespoons Honey 1 tablespoon lemon pepper 1 tablespoon chopped garlic Garnish: Fresh Parsley Fresh chopped green onions Directions: 1. Clean and divine shrimp, remove shell. 2. Place shrimp in a large bowl, add 1st 7 ingredients and mixed well. 3. Air fry shrimp for 8 to 10 minutes at 300ﾟ degrees. 4. Melt butter in a skillet and add honey, lemon pepper, and garlic. Cook for 5 minutes at medium high heat. 5. Remove shrimp from the air fryer, Add it to the honey lemon pepper sauce. Add parsley, and green onions for garnish. 6. Serve with rice or eat as is. Enjoy Share this honey lemon pepper shrimp recipe with family and friends on Facebook, Pinterest, Instagram, and Twitter. ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! ➡️Crispy Chicken Strips Loaded Baked Potato https://www.youtube.com/edit?o=U&video_id=2sKkcV-xzJ0 ➡️How To Make Roast Beef Po'Boy https://www.youtube.com/edit?o=U&video_id=GsYfdhFbXfM ➡️BBQ Sticky Grilled Chicken Thighs https://www.youtube.com/edit?o=U&video_id=wcomI6yowLk ➡️Loaded Shrimp Bake Potatoes https://www.youtube.com/edit?o=U&video_id=UYO4O2iZyz8 ➡️Smothered Turkey Wings https://www.youtube.com/watch?v=LBKe5MRgTXU ➡️How To Easy Homemade Banana Pancakes https://www.youtube.com/watch?v=lkUjG3kzZ8k

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The Best Shrimp & Broccoli Recipe | TAKEOUT FOOD RECIPE

4,193 views Dec 2, 2022 A delicious easy dinner meal, this One Pan Shrimp and Broccoli is cooked to perfection with a homemade sauce and served over rice. A family favorite everyday dish! "So let the ancestors guide you when adding ingredients." Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitc... Contact: Krmwwjd@aol.com Website: www.RayMacksKitchenandGrill FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCH... • Facebook: https://https://www.facebook.com/raymackskitc... *If you want a YouTube Channel Shout-Out, Please Comment below if you have a YOUTUBE CHANNEL. Find SPAIN'S SPICES products here: www.spainsspices.com ---------------------------------------------------------- Shrimp and Broccoli Recipe Ingredients: 1 pound Large shrimp, cleaned & deveined 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic pepper 1 teaspoon onion powder 1 teaspoon all purpose seasoning 1 teaspoon spicy seasoning 1 tablespoon olive oil 1tablespoon dried Parsley 2 stalks of Broccoli 3 to 4 cup water 1/2 tablespoon salt Vegetable oil to fry shrimp Brown sauce recipe: 1 tablespoon cornstarch 2 tablespoons water 2 tablespoons hoisin sauce 2 tablespoons Oyster Sauce 1/2 tablespoon fish sauce 1/2 Shao xing cooking wine or red wine vinegar 2 tablespoons dark soy sauce Directions: 1. Clean and devein you shrimp, add the first 8 ingredients listed to your shrimp and mix well. Let it set for 15 mins or more. 2. Clean you Broccoli, place a wok or cast iron skillet on Med-High heat. Add water, salt and Broccoli...cook for about 5-8 mins. Remove and sit aside. 3. On med-high heat, add vegetable oil to the skillet. Cook shrimps 1 minute per side. Remove from the skillet. 4. Add: BROWN SAUCE INGREDIENTS to a bowl and mix well. On Med-High heat add sauce bring to a small simmer, turn heat down to med. Add Broccoli and keep stirring. (Add water if sauce is to thick) 5. SERVE OVER A BED OF WHITE OR ROWN RICE & ENJOY. ------------------------------------------------ You can serve your shrimp with rice or stir fry veggies...You'll definitely enjoy this recipe. Please checkout the playlist below: THE BEST OF RAY MACK'S KITCHEN AND GRILL RECIPES https://www.youtube.com/playlist?list... PLEASE SHARE THIS PLAYLIST ON FACEBOOK. #shrimprecipe #shrimprecipes #shrimpandBroccoli #raymackstyle #bakedturkeywings #stewedchickenrecipes

The BEST Smothered Baked Turkey Wings EVER!!! | Easy Smothered Turkey Wi...

Smothered Turkey Wings is one of my favorite comfort food recipes of all time. This Smothered turkey wing recipe will help you step up your cooking game in the kitchen...there's nothing hard about this recipe, like all of my other recipes the steps are easy and simple to follow. If you're looking for a good and delicious fall off the bone how to make the best Smothered Turkey Wings ever recipe, then this video is for you without QUESTION... Here is a SIDE NOTE: I DON'T MEASURE MY INGREDIENTS AT ALL, SO I POSTED A LIST OF INGREDIENTS WITH THE MEASUREMENTS, I WANT YOU TO USE YOUR OWN JUDGMENT WHEN ADD THE INGREDIENTS. "So let the ancestors guide you when adding ingredients." Help Me reach 700,000 SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitchenandGrill Contact: Krmwwjd@aol.com Website: www.RayMacksKitchenandGrill FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill *If you want a YouTube Channel Shout-Out, Please Comment below if you have a YOUTUBE CHANNEL. ----------------------------------------------------------------------------------------------------------- Smothered Turkey Wings...#Raymackstyle THE BEST SOUTHERN STYLE SMOTHERED TURKEY WINGS EVER RECIPE: •6 Turkey wings (cut into drumettes and flats) •1 tablespoon rosemary garlic seasoning •1 teaspoon Kosher salt •1 teaspoon Cajun seasoning •1/2 tablespoon garlic powder •1/2 tablespoon onion powder •1/2 tablespoon Knorr's Chicken flavoring •Parsley flakes •olive oil TURKEY WINGS GRAVY MIXTURE: •2 FAMILY SIZE cans cream of chicken •1 PACK Lipton onion soup mix •1 teaspoon onion powder •1 teaspoon garlic powder •1 teaspoon Weber's Garlic & Herb seasoning •Black pepper •your favorite Chicken spice rub •2 FAMILY SIZE cans cream of chicken •1 tablespoon dried Parsley Directions: 1. Wash and pat dry your wings. 2. Set your oven temp to 425. degrees. 3. Add all of your ingredients to the TURKEY WINGS, except for TURKEY WINGS GRAVY MIXTURE INGREDIENTS. Use as much or less seasoning as you would like. 4. Now rub all of your seasonings into your Turkey wings. 5. PLACE WINGS ON A DEEP BAKING SHEET, (AS SOON IN THE VIDEO) PLACE THE TURKEY WINGS IN THE OVEN, REMOVE WHEN WINGS ARE BROWN. 6. Now ADD, all of your TURKEY WING GRAVY MIXTURE in a large bowl, mix well and spread MIXTURE over the Turkey wings. 7. Cover with heavy duty foil and cook for about 40 to 45 mins. at 425 degrees. After 40 to 45 mins. remove the foil. You can serve your wings with rice or mashed potatoes... You'll definitely enjoy this recipe. Please checkout the playlist below: THE BEST OF RAY MACK'S KITCHEN AND GRILL RECIPES https://www.youtube.com/playlist?list=PLZ_GFvrYv0vD7gPA96W3WyD-nlewASO0s PLEASE SHARE THIS PLAYLIST ON FACEBOOK. #smotheredturkeywings #raymackstyle #bakedturkeywings #stewedchickenrecipes

How to make the BEST Garlic Herb Butter Sauce EVER!!! | Perectly Seasone...

My Garlic Butter recipe is the best choice for making any recipe fantastic! Make this easy herb butter sauce recipe using only ingredients. This garlic herb butter sauce goes well with bread, vegetables, meat, pizza, and seafood, you are going to want to use this delicious sauce on everything! PLEASE BELIEVE ME WHEN I SAY EVERYTHING. PLEASE SUBSCRIBE TO MY CHANNEL BY CLICKING THE YOUTUBE SUBSCRIBE BUTTON BELOW.

Garlic Herb Butter Recipe "LOVE BUTTER" Ingredients: 3 sticks (unsalted) butter 1 bulb or 8-10 cloves of garlic, chopped (no jars) fresh chopped Parsley, chopped (no dried Parsley) Weber's Roasted Garlic and Herb seasoning Direction: 1. Melt butter on high heat on top of the stove. 2. Skim off the white milk solids from the top of the melted butter until none is left. 3. Turn your heat off and remove the pot off of the stove and add chopped garlic, let it cool for 15 minutes. 4. Pour your butter into a small container and add the rest of your ingredients, cover with a lid, store into the fridge. 5. Allow your butter to rest about 20 minutes in the refrigerator, stir with a spoon, smooth the top of the butter. Allow it to set and you're ready to use on any recipe. ENJOY CHECKOUT THIS RECIPE OF ME USING THIS FANTASTIC GARLIC HERB BUTTER: Garlic Butter Pan Seared Shrimp: https://youtu.be/ld0orMjTj5k (Follow me on YouTube, Facebook, Instagram, and Tweeter...using the same name RAY MACK'S KITCHEN AND GRILL)

Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! Hey hey... Please checkout my YouTube Channel https://www.youtube.com/user/rmackskitckenandgril Became a Ray Mack Family Member by clicking on the Subscribe button below...

The BEST Pan Seared Garlic Butter Shrimp EVER!!!

I want to show you how to cook garlic buttered shrimp in the best way possible. If you try this recipe you will love it, I promise you that. You will say "This is the best pan seared shrimp ever!!!" I ain't joking at all. I want to show you how to cook an easy recipe called: Garlic Butter Shrimp, It's garlicky, buttery, and packed with flavor. This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and butter sauce. This is perfect for a quick dinner or appetizer! Let Ray Mack's Kitchen and Grill show you how to make this home cooking shrimp recipe the easy and simple way...if you love garlic and shrimp, well, this recipe is for you. “Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill ----------------------------------------------------------------------------------------------------------- How To Cook Garlic Buttered Shrimp Ingredients: ▪️1 pound extra large / jumbo deveined shrimp with shells and tails on ▪️ Weber's Honey Garlic Seasoning ▪️Weber's Roasted Garlic and Herb seasoning •Mixed Spice & Herb Blend with Chili Pepper, Parsley & Garlic Seasoning (you can find this @ Ross Department Store) *Olive Oil Ray Mack's CLARIFIED "LOVE BUTTER" RECIPE (I GOT TO SHOW YOU HOW TO MAKE THIS ON A VIDEO) •Fresh Parsley, chopped ▪️3 stick unsalted butter ▪️1 bulb minced garlic *Weber's Garlic & Herb Seasoning Instructions: 1. In a bowl , season shrimp with olive oil and all the spice seasoning listed above. 2. In a skillet, add olive oil 3. Add shrimp to the skillet and cook shrimp on each side for 2-3 minutes- try not to over cook your shrimp 4. Add the butter mixture, let it melt, remove from heat and serve this baby right on up! You will love this recipe. ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day!

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OLD BAY Steamed Crab-Legs | Ray Mack's Steamed Crab Legs

(((CLICK HERE TO WATCH THE FULL VIDEO FOR THE RECIPE)))

Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitchenandGrill Contact: Krmwwjd@aol.com “Subscribe to my channel!” or “Watch my next video!” http://www.youtube.com/c/RayMacksKitchenandGrill Like ✔ “Share” ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love recipes Follow me or join our Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration daily😀 FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill *If you want a YouTube Channel Shout-Out, Please Check Here & Give me information about your channel: https://goo.gl/j5pQ6Z ----------------------------------------------------------------------------------------------------------- Old Bay Steamed Crab Legs Ingredients: Crab Leg Clusters Old Bay Seasoning Parkay Butter Seafood Seasoning of your choice Weber's Steakhouse Seasoning DIRECTIONS: Seasoning your crab legs with the old Seasoning of your choice and steam them for 15 mins. Take them out of the steamer pot and add the rest of the Seasoning and ENJOY!!! Trust me when I say, "These crab Legs was BUSSIN." YOU CAN USE A STEAMER POT FOR THE STOVE TOP AS WELL, IT TOTALLY WORKS THE SAME. ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! ➡️Crispy Chicken Strips Loaded Baked Potato https://www.youtube.com/edit?o=U&video_id=2sKkcV-xzJ0 ➡️How To Make Roast Beef Po'Boy https://www.youtube.com/edit?o=U&video_id=GsYfdhFbXfM ➡️BBQ Sticky Grilled Chicken Thighs https://www.youtube.com/edit?o=U&video_id=wcomI6yowLk ➡️Loaded Shrimp Bake Potatoes https://www.youtube.com/edit?o=U&video_id=UYO4O2iZyz8 ➡️Smothered Turkey Wings https://www.youtube.com/watch?v=LBKe5MRgTXU ➡️How To Easy Homemade Banana Pancakes https://www.youtube.com/watch?v=lkUjG3kzZ8k

Hey hey... Please checkout my YouTube Channel https://www.youtube.com/user/rmackskitckenandgril Became a Ray Mack Family Member by clicking on the Subscribe button below...

How To Cook Southern Style Bacon & Onion Cabbage

The BEST Southern Fried Cabbage with Sausage Recipe EVER!!! Ingredients: 1 whole cabbage 7 strips of smoked Bacon 1/2 large sweet onion, sliced 1/2 cup chicken broth (I said beef broth in the video...mistake) Ray Mack's Soul-food Seasoning 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 1 tablespoon sugar 1 teaspoon red pepper flakes Directions: 1. Clean your cabbage. Cut into thin slices or chunks. Slice bacon into bite size pieces. 2. Heat a cast iron pot or skillet over med-high heat, add a small amount of oil to the skillet if needed...cook bacon and onions until crispy. 3. Add: cabbage to the pot or skillet, add seasonings listed above, along with chicken broth...mix well. Cook for 10 mins. Please stir the cabbage when cooking constantly so it wont burn from the bottom. 4. when cabbage is tender. SERVE WHILE HOT AND ENJOY. Subscribe: https://www.youtube.com/user/rmackskitckenandgril?sub_confirmation=1

Rotisserie Crock-Pot Chicken Thighs Recipe | Crockpot Chicken Thighs

(CLICK HERE TO WATCH ME MAKE THIS RECIPE ON YOUTUBE)

Rotisserie Crock-Pot Chicken Thighs Recipe | Crockpot Chicken Thighs Like ✔ "Share" ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love soul food and southern recipes Follow me or join my Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration.😀 (CLICK HERE FOR THE RECIPE) WHAT YOU WILL NEED: ~Family pack of chicken thigs, bone and skin on ~1 tablespoon olive oil ~Rotisserie Chicken Seasoning 1/4 cup of salt 1 tablespoon paprika 1 tablespoon onion powder 1 tablespoon dried thyme...(I had this in the middle of the seasoning) 1 1/2 teaspoon cayenne pepper 1 1/2 black pepper 1 1/2 teaspoon garlic powder Directions: 1. Clean and pat chicken thighs dry with a paper towel, remove and trim loose skin and fat from the thighs. 2. pour olive oil on the bottom of your crockpot and spread evenly with your hand. mix your seasoning together in a bowl and sprinkle SOME of your seasoning covering the bottom of the crockpot. Place 6 or 8 thighs in your crockpot (depending on the size of your pot), and cover your chicken with the seasoning. 3. Place the lid of the chicken, set your temp. to LOW, and timer for 7 hours. 4. Serve these up with some HOMEMADE MASHED POTATOES, SOUTHERN STYLE GREEN BEANS, BAKED CORNBREAD AND A ICE COLD GLASS OF SWEET TEA. "Subscribe to my channel!" or "Watch my next video!" http://www.youtube.com/c/RayMacksKitchenandGrill [If you cook this recipe...Please post a picture on Instagram or Facebook using the hashtag #Raymackstyle.

How To Make A Healthy Beef & Pepper Rice Bowl

Like ✔ "Share" ✔ Tag ✔ Comment ✔ Re-post ✔Follow me If you love soul food and southern recipes Follow me or join my Awesome Free Recipe YouTube channel for recipes, fun, tips and inspiration.😀 (CLICK HERE FOR THE RECIPE) "Subscribe to my channel!" or "Watch my next video!" http://www.youtube.com/c/RayMacksKitchenandGrill [If you cook this recipe...Please post a picture on Instagram or Facebook using the hashtag #Raymackstyle. FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCHEN_AND_GRILL • Facebook: https://https://www.facebook.com/raymackskitchenandgrill Healthy Beef & Pepper Rice Bowl 1 pound beef bite pieces or ground beef 1/8 teaspoon salt 1/8 teaspoon black pepper 1/3 chopped green bell 1/3 chopped red bell pepper 1/3 chopped onions 1/2 beef stock 2 cups cooked rice Add 1 tablespoon olive oil to a non-stick skillet. Add beef and cook over med-high heat, cook 3-5 minutes, stirring often. Add salt, black pepper, and bell peppers, Continue cooking for 8 minutes, stirring constantly to keep it from burning the bottom of the pan. Add onions, beef stock and cooked rice. Cook, stirring for about 2 minutes or more. Remove from the heat and let it sit for 2 minutes before serving. -----‐-------TRY THESE SEASONINGS BELOW------------ Yummy Seasoning (Yummy Blackened Seasoning) www.yummyatasteofnewoleans.com Yummy Instagram https://instagram.com/yummyatasteofneworleans?igshid=h0lu4ev1ypob Use Promo Code: RayMack15 for %15 off Spain's Spices www.spainsspices.com use the PROMO CODE (LoveRayMack) for 15% off Spain's Spices Instagram

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Spicy Asparagus Spears | Ray Mack's Asparagus Spice Seasoning

THIS A GOOD AND EASY SIDE DISH RECIPE, YOU AND YOUR FAMILY WILL LOVE THIS RECIPE. PLEASE CHECKOUT WWW.RAYMACKSKITCHENANDGRILL.COM FOR MORE RECIPE. ALSO DON'T FORGET TO (((SUBSCRIBE))) TO MY CHANNEL ON YOUTUBE. SPICY ASPARAGUS SPEARS 1 1/2 lbs. fresh asparagus, trimmed 1 to 3 tbsp. extra-virgin olive oil 1/2 tsp. salt 1/2 tsp. garlic powder 1/2 tsp. spicy seasoning 1/2 black pepper 1/2 tbls. rosemary & garlic seasoning 1 to 2 tbsp. unsalted butter 1. Snap off the woody fiber ends at the bottom of the spears. Wash the asparagus thoroughly in cold running water. 2. Heat skillet over med-high heat, add butter and olive oil. When the butter is melted, add asparagus and seasoning mix. 3. Cook until the asparagus is tender, SERVE HOT. TRY THIS RECIPE AND POST A PICTURE/ PHOTO ON SOCIAL MEDIA USING THE HASHTAG #raymackstyle

Steak Bite Loaded Baked Potatoes with Alfredo Sauce

Steak Bite Loaded Baked Potatoes with Alfredo Sauce Ingredients: BAKING POTATOES: 2 Large Baking Potatoes Olive oil Kosher salt Clean your Potatoes well, Rub a generous amount of Olive oil on your potatoes and heavily seasoned with kosher salt. (You do not have to poke holes or make slits in your potatoes) Set your oven temperature to 400° and allow your potatoes to cook for 1 hour and 15 minutes or until TENDER. STEAK BITES: Beef Chuck Steak, cut into Bite-size pieces Blackening Season Jarlic Jalapeño Seasoning (Weber's) Garlic Powder Onion Powder Black Pepper Olive Oil 1-2 tablespoon, minced Garlic 1/2 Onion, cut into slices Add everything to the beef steak bites pieces and mix well. Alfredo Sauce: 1 cup Whipping Cream 2 tablespoons, Unsalted Butter Garlic Powder Onion Powder Black Pepper 1 teaspoon Salt 1 teaspoon Cajun Seasoning Plenty Parmesan Cheese Green Parsley Brown your streak bites mixture using a cast iron or non-stick skillet over med-high heat. Add all of the ALFREDO SAUCE INGREDIENTS, except for the parmesan cheese and green parsley. COOK: until the sauce thickens and reduce slightly. ADD: parmesan cheese and green parsley mix, taste for Seasoning. BUILT THE BAKED POTATOES: Open you potatoes, fluff potatoes using a fork...add unsalted butter, black pepper. TOP: with the steak bite filling with the ALFREDO SAUCE..."LOAD THAT BABY UP"...TOP: with parmesan cheese and Sprinkle: Green Parsley for color. SERVE THESE BABY UP AND ENJOY. NOTE: I WANT TO SEE PHOTOS, POST A PICTURE ON YOUR SOCIAL MEDIA SITES LIKE INSTAGRAM OR FACEBOOK USING THE HASHTAG #RAYMACKSTYLE. ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day!

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Oven Baked Turkey Legs | Easy Baked Turkey Legs | Ray Mack's Kitchen & G...

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This Oven Baked Turkey Leg recipe is easy to make, and it's packed with favorite.

Please SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitc... Contact: Krmwwjd@aol.com FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCH... • Facebook: https://https://www.facebook.com/raym... know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! Oven Baked Turkey Legs Ingredients: 4 turkey Legs 4 tablespoons garlic salt Olive oil 1/2 tablespoon salt 1/2 tablespoon black pepper 1/2 tablespoon onion powder 1/2 tablespoon garlic powder 1/2 teaspoon Cajun Seasoning 1/2 tablespoon Paprika Parsley Flakes 1 tablespoon Tones Rosemary Garlic Seasoning Blend 1/2 stick unsalted butter Directions: 1. marinade your turkey legs...place in a large bowl or any large container. Add: garlic salt and cover legs with water, place in the refrigerator for 8 hrs. or overnight. 2. Remove from the fridge, pat dry your legs dry with a paper towel. Place the legs on a baking sheet or a large cast iron skillet. Preheat oven @ 425° degrees. 3. Rub olive oil to each turkey leg, Seasoning turkey legs using all ingredients above, rub seasonings into you meat. 4. Add: unsalted butter pieces to your turkey legs. Place in the oven for 35 mins. uncovered. 5. After 35 minutes of cooking, start basting your turkey legs with the pan juices. 6. Cover with a lid or aluminum foil, allow the turkey leg to cook for an additional 20 mins. or until the internal temperature reaches 165° degree. (Test temperature using a meat thermometer) Note: If you want your skin to crisp up a little bit, leave it in the oven (uncovered) for a few more minutes until the skin is brown and crispy. Serve them up with your favorite side dish...ENJOY

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Homemade Lemon-Pepper Wet Wing Sauce | Ray Mack's Kitchen & Grill

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Homemade Lemon-Pepper Wet Wing Sauce Ingredients: Whole Mixed Peppercorn Dried Szchuan Pepper 1 stick unsalted butter 1 whole lemon Honey Garlic Powder Onion Powder Lemon Pepper Seasoning Parsley Flakes Salt Please create this recipe and share a photo on social media… I would love to see your creation...use the #raymackstyle. #wingrecipes #soulfood #southernrecipes #lemonpepperwingsauce ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! ➡️Crispy Chicken Strips Loaded Baked Potato https://www.youtube.com/edit?o=U&vide... ➡️How To Make Roast Beef Po'Boy https://www.youtube.com/edit?o=U&vide... ➡️BBQ Sticky Grilled Chicken Thighs https://www.youtube.com/edit?o=U&vide... ➡️Loaded Shrimp Bake Potatoes https://www.youtube.com/edit?o=U&vide... ➡️Smothered Turkey Wings https://www.youtube.com/watch?v=LBKe5... ➡️How To Easy Homemade Banana Pancakes https://www.youtube.com/watch?v=lkUjG... (((PLEASE CHECKOUT THESE YOUTUBE CHANNELS))) Slaying it With Ray https://www.youtube.com/channel/UC88y... Life of LELE

Southern Style Skillet Pork Chops & Black Pepper Sauce | Ray Mack's kitc...

Please let me show you how to make the best Southern style skillet pork chop and black pepper sauce recipe ever...You would definitely love the combination of the spices, and the black pepper sauce really compliments the pork chops. SUBSCRIBE TO Ray Mack's Kitchen & Grill http://www.youtube.com/c/RayMacksKitc... Contact: Krmwwjd@aol.com FOLLOW ME: • Twitter: https://twitter.com/Raymack72 • Instagram: https://instagram.com/RAY_MACKS_KITCH... • Facebook: https://https://www.facebook.com/raym... ----------------------------------------------------------------------------------------------------------- Southern Style Skillet PORK CHOP & Black Pepper Sauce Ingredients: 4 bone-in pork chops Salt Onion powder Black pepper Paprika Garlic powder Italian Seasoning Olive oil 1 onion, sliced Black Pepper Sauce: 2 tablespoons unsalted butter 1 teaspoon salt Onion powder Garlic powder Dried Parsley 1 tablespoon course ground black peppercorn 3/4 cup whipping cream 1 tablespoon chicken base Directions: 1. Wash, clean & pat dry pork chops, Add: seasoning, and a few drops of olive oil front and back of each pork chops. (Rub Seasoning into the meat) 2. Heat a cast iron skillet on the stove top using med high heat. Add olive oil to the skillet, brown pork chops and onions together. Remove onions when brown, Continue cooking the pork chops, Cover with a lid. 3. Remove pork CHOPS from the skillet when done, set aside. 4. Let make the SAUCE: using a small skillet, ADD: butter, and all other ingredients listed for the BLACK PEPPER SAUCE. 5. COOK over med-high heat, Stir constantly until the sauce thickens. 6. Serve this sauce over your pork chops and serve with the onions and your favorite side dish. Please create this recipe and share a photo on social media… I would love to see your creation...use the #raymackstyle. #porkchoprecipe #soulfood #southernrecipes ----------------------------------------------------------------------------------------------------------- Making one of my recipes? Please let me know by sharing a photo on my Facebook page, or uploading to Instagram or Twitter with the tag #Raymackstyle. It would make my day! ➡️Crispy Chicken Strips Loaded Baked Potato https://www.youtube.com/edit?o=U&vide... ➡️How To Make Roast Beef Po'Boy https://www.youtube.com/edit?o=U&vide... ➡️BBQ Sticky Grilled Chicken Thighs https://www.youtube.com/edit?o=U&vide... ➡️Loaded Shrimp Bake Potatoes https://www.youtube.com/edit?o=U&vide... ➡️Smothered Turkey Wings https://www.youtube.com/watch?v=LBKe5... ➡️How To Easy Homemade Banana Pancakes https://www.youtube.com/watch?v=lkUjG...

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